Linea Gourmet
For the filling of our Raviolacci, made with durum wheat semolina and eggs, we have chosen braised meat: a deep, embracing flavor that unfolds bite after bite, delighting the palate.
500g
250g
For the filling of our Raviolacci, made with durum wheat semolina and eggs, we have chosen braised meat: a deep, embracing flavor that unfolds bite after bite, delighting the palate.
500g
250g